I have a second blog! Sort of. I am now an author on the blog Recipes from the Attic, a blog formed by several girls from the Rebelution forums. Last year, I started a thread on the forums for sharing recipes - the thread grew to be 11 pages long. . . recently, someone suggested that we started a blog for all the recipes we had collected - and so the Recipes blog was created!
Quite a few of you have voted in my poll asking for more recipes on my blog. Well, feel free to check out this new blog - I've already posted one or two of my favourite recipes on there, and I plan to post more soon.
Current Mood: 
Contemplative
Contemplative
4 comments:
Wonderful! I'm stopping over by there now. :)
Oooooo....... I'm SO excited about this blog, Elise! :)
I'm happily following it!!!
*hugs*
Many Blessings~ Miss Jen
Thanks for the support! :-)
Boil some pasta (I prefer fusilli for this) and broccoli (separately), in the meantime put around a cup of double cream, good pinch of salt, half a slice of Gorgonzola cheese, grated Parmesan and garlic olive oil (oil in which a sliced garlic clove has been fried but removed before it browns) in a small pan and stir until hot enough to melt the cheese. Drain the pasta and the broccoli, put the pasta on a plate, pour over the cream/cheese sauce and top with broccoli.
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